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Grams to cups by ingredient

Recipes in grams, but only measuring cups at hand? Find the ingredient, then read across. Figures are US cups, to two decimals, calculated from USDA FoodData Central weights.

Quick answer: 100 g of all-purpose flour ≈ 0.80 cups. 100 g of granulated sugar ≈ 0.50 cups. 100 g of butter ≈ 0.44 cups.

Flours: grams to cups

Ingredient50 g100 g200 g250 g500 g
All-purpose flour0.400.801.602.004.00
Bread flour0.360.731.461.823.65
Whole wheat flour0.420.831.672.084.17
Cake flour0.360.731.461.823.65
Rye flour (medium)0.490.981.962.454.90
Dark rye flour0.390.781.561.953.91
White rice flour0.320.631.271.583.16
Brown rice flour0.320.631.271.583.16
Buckwheat flour0.420.831.672.084.17
Corn flour (whole-grain)0.430.851.712.144.27
Cornmeal (yellow)0.410.821.642.054.10
Cornstarch0.390.781.561.953.91
Semolina0.300.601.201.502.99
Potato flour0.310.631.251.563.13
Arrowroot flour0.390.781.561.953.91
Soy flour0.601.192.382.985.95

Sugars & syrups: grams to cups

Ingredient50 g100 g200 g250 g500 g
Granulated sugar0.250.501.001.252.50
Brown sugar (packed)0.230.450.911.142.27
Powdered sugar (icing sugar)0.420.831.672.084.17
Honey0.150.290.590.741.47
Maple syrup0.160.320.630.791.59
Molasses0.150.300.590.741.48
Light corn syrup0.150.290.590.731.47
Sweetened condensed milk0.160.330.650.821.63

Fats & oils: grams to cups

Ingredient50 g100 g200 g250 g500 g
Butter0.220.440.881.102.20
Olive oil0.230.460.931.162.31
Canola / vegetable oil0.230.460.921.152.29
Coconut oil0.230.460.921.152.29
Vegetable shortening0.240.490.981.222.44
Lard0.240.490.981.222.44

Dairy & eggs: grams to cups

Ingredient50 g100 g200 g250 g500 g
Milk (whole)0.200.410.821.022.05
Buttermilk0.200.410.821.022.04
Heavy cream0.210.420.841.052.10
Sour cream0.220.430.871.092.17
Cream cheese0.220.430.861.082.16
Ricotta (whole milk)0.200.400.811.012.02
Parmesan (grated)0.501.002.002.505.00
Cheddar (shredded)0.440.881.772.214.42
Mozzarella (shredded)0.450.891.792.234.46
Eggs (beaten, whole)0.210.410.821.032.06

Baking: grams to cups

Ingredient50 g100 g200 g250 g500 g
Cocoa powder0.581.162.332.915.81
Chocolate chips0.300.601.191.492.98
Baking soda0.230.450.911.132.26
Baking powder0.230.450.911.132.26
Active dry yeast0.260.521.041.302.60
Table salt0.170.340.680.861.71
Ground cinnamon0.400.801.602.004.01
Ground black pepper0.450.911.812.264.53
Vanilla extract0.240.480.961.202.40
Shredded coconut (sweetened)0.541.082.152.695.38

Grains & legumes: grams to cups

Ingredient50 g100 g200 g250 g500 g
Rolled oats0.621.232.473.096.17
White rice (uncooked, long-grain)0.270.541.081.352.70
Brown rice (uncooked)0.270.541.081.352.70
Cooked white rice0.320.631.271.583.16
Quinoa (uncooked)0.290.591.181.472.94
Couscous (dry)0.290.581.161.452.89
Bulgur (dry)0.360.711.431.793.57
Pearl barley (uncooked)0.250.501.001.252.50
Lentils (dry)0.260.521.041.302.60
Black beans (dry)0.260.521.031.292.58
Chickpeas (dry)0.250.501.001.252.50

Nuts, seeds & fruit: grams to cups

Ingredient50 g100 g200 g250 g500 g
Almonds (whole)0.360.721.451.813.62
Walnuts (chopped)0.430.851.712.144.27
Pecans (chopped)0.460.921.832.294.59
Peanuts0.340.681.371.713.42
Pistachios (shelled)0.410.811.632.034.07
Hazelnuts (whole)0.370.741.481.853.70
Macadamia nuts0.370.751.491.873.73
Pumpkin seeds (pepitas)0.390.781.551.943.88
Sesame seeds0.350.691.391.743.47
Flaxseed (whole)0.300.601.191.492.98
Peanut butter0.190.390.780.971.94
Raisins (packed)0.300.611.211.523.03
Blueberries (fresh)0.340.681.351.693.38
Pumpkin puree (canned)0.200.410.821.022.04
Applesauce (unsweetened)0.200.410.821.022.05

Liquids: grams to cups

Ingredient50 g100 g200 g250 g500 g
Lemon juice0.200.410.821.022.05
Soy sauce0.200.390.780.981.96
White vinegar0.210.420.841.052.10
Water0.210.420.851.062.11

Cups are US cups (236.6 mL). Each ingredient page also gives the closest measure in cups plus tablespoons.